Monday, January 30, 2012

Left over ricotta filling left over from stuffed shells?

I made stuffed shells for dinner tonight and have lots of unbaked ricotta filling left over. The mixture has shredded mozzerella cheese in it. Can I freeze the filling? If not, what else can I make with it (besides lasagna)?

Left over ricotta filling left over from stuffed shells?
Yes you can freeze it. You could try lasagne with the filling or make manacotti. I make extra filling and freeze in plastic bags or containers and next time I have a super easy meal.
Reply:you can use the cheese for salads, on top of crackers and sometimes on homemade pizzas
Reply:Buy a pizza shell, and make one with spagetthi sauce and your ricotta filling.
Reply:You can make calzones with the left over filling. Using bread dough you can make small pockets and seal them, baking them at 375 degrees until golden brown. You could also add cooked italian sweet sausage meat. Enjoy!
Reply:Grab a spoon............



Mr Happy

:o)
Reply:You can put it in a pasta sauce or make ravioli or put it in some puff pastry.

Add egg and parsley and a little salt if there is none in it already and wrap in puff pastry and bake ........yummy.
Reply:Isn't there raw egg in it too?

People freeze a whole lasagna, so freezing the mix might work...


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