isnt it ricotta and feta? i got mozzarella too.
What kind of cheeses do you put in manacotti or stuffed shells?
Ricotta, mozarella and parmesean
Same basic ingredients in lasagna, just different pasta
Reply:What I like to use is Ricotta, Mozzarella, and fresh grated Parmesean.
To this I add bread crumbs and an egg to hold it together.
Reply:You Can Make Stuffed Shells with Feta and Mozzarella, although Ricotta should be the main ingrediant/
Reply:I use a mixture of
1 part ricotta
1/2 part mozzarella
1/4 part fresh grated parmesian
ex:
1 cup
1/2 cup
1/4 cup
and depending on how many you make you can adjust measurements
I also add some grated garlic, sweet basil, and onion powder
to taste
Reply:I use ricotta and shredded mozzarella (or provolone)... You might want to add some Parmesan too, but not necessary. I use alot of feta too, but that's mainly for Mediterranean/Greek dishes.....
Reply:I use ricotta as the main cheese with some mozzarella in it as well and an egg beaten
Reply:That is exactly what I use! YUMMMMY!
Reply:Use all three... ricotta should be the main cheese though
Reply:ricotta
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment